Activated Carbon for the Treatment of Oils & Fats

Vegetable oil and fat is treated with a combination of activated carbon and bleaching earth to remove polycycled aromated hydrocarbons (PAH).

Donau Carbon developed special activated carbon types (Carbopal AP and Carbopal MB 4) with high efficieny and good filtration rate.


Recommended AC qualities:
Carbopal MB 4 (powdered)
Carbopal AP (powdered)